Food
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Assessment of contamination, quality, nutritional content, and other characteristics of different food materials is done at Nishka Research – the place for one-stop food solutions

Food Testing lab
The food industry is one of the big markets, where material analysis and testing are essential. Be it for judging the contamination factors or for obtaining the GMO certificates. The analysis results help the food market businesses to continue with their canned and packet food works. We have partnered with several clients, starting with dairy farms and meat production units to serve them better in the industry.

Food Analysis Laboratory
At Nishka Research, several experts work with different food samples and determine their quality and other relatable factors. Since there is no room for errors when it comes to foods, we ensure precision and accurate works, even to the complicated the food sample.
Food Testing & Analysis Services
We provide various kinds of testing and analytical works to all our business partners related to the food industry. With such a varied service list, we have managed to cater to our partner’s different needs, ensuring that they can trust us with their food plans and rely on us for the continuance and reputation of their businesses.
- Dairy Testing: We have partnered with various dairy businesses to provide analysis reports of different products like cheese, milk, cottage cheese, butter, etc. We perform the analysis pertaining to the alkalinity, ash concentration, dispensability, fat content, solid contents, non-fatty substances, moisture content, mineral content, etc.
- GMO Certification Food Test: GMO or Genetically Modified Organism certificate is essential for every food dealer or producer. We make sure our reports can help our clients clear all the requirements to obtain the GMO certification to determine the nature of the food supply chain’s concerned product.
- Organic Food Testing: With the increasing demand for organic foods, the suppliers are worried about such product’s quality. For this reason, we perform several tests to determine the chemical concentrations of organically grown foods. Our reports will describe the level of synthetic pesticides, chemicals, and fertilizers based on in-house guidelines.
- Gluten-Free Food Test: Since gluten intolerance is increasing each day, we conduct several tests to determine the concentration of gluten in different products like wheat, barley, rye, and others. We ensure that our results are entirely accurate and precise so that the end consumers of the supply chain can consume the product with no inhabitation.
- Pesticide Residue Testing & Analysis: The presence of pesticides in farm-grown foods contaminates the products. This makes the foods poisonous and unfit for consumption. This is why our pesticide residue testing procedures ensures that the accurate reports are generated about the food particle’s entire pesticide content under test.
Nutritional Labeling For Foods: Every canned and packaged food material has a proper dietary label. It consists of information units like total carb content, fat composition, vitamin composition, mineral content, unique components, and others. Our experts at Nishka Research analyze the food sample through a series of tests and determine the nutritional content with perfection.
Why ChooseNishka Research
Looking for a trusted partner to achieve your research goals? schedule a meeting with us, send us a request, or call us at +91 78427 98518 to learn more about our services and how we can support you.
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